News
February Favourites
As we welcome in a new month we're excited to introduce you to our February menu. With many of our favourite dishes returning and sever...
The Pasta Bible
Recipes
Creamy Gorgonzola Sauce Recipe
Gorgonzola is one of the most ancient varieties of blue-veined cheese in the world and originates from the town of its namesake in the ...
Recipes
Indulgent Tiramisù Recipe
Since its inception, tiramisù has become a leitmotif of Northern Italian gastronomy. Combining creamy mascarpone cheese, an enriched co...
Recipes
Courgette and Scamorza Ravioli Recipe
This delicious ravioli recipe will transport you to the southern regions of il bel paese. The freshness of the vibrant green zucchini (...
Recipes
Spaghetti alla Puttanesca Recipe
Despite its dubious origins, spaghetti alla puttanesca has become a staple in Italian cuisine and we love how easy it is to throw toget...
Recipes
Pasta Ubriaca Recipe
Pasta Ubriaca literally translates to mean “drunken pasta”, and with this recipe we've crafted the perfect pairing. It's common to use ...
Recipes
“Tagliatelle al Cacao” - Chocolate Tagliatelle
Today we’re sharing with you Roberta’s special recipe for tagliatelle al cacao, roughly translating to “chocolate tagliatelle”. The coc...
Pasta school
Master the Art of Pasta
Bored of baking banana bread? Sick of sourdough starters? It’s time to try something new this lockdown and we can think of nothing bett...
Recipes
Conchiglioni al Forno with Spinach & Ricotta Recipe
For this al forno recipe, we first look to the fields of Toscana for fresh spinaci, a leaf well-loved across il bel paese for its pairi...
Recipes
Arancello Recipe
The sweet taste of limoncello is synonymous with summer days passed in il bel paese, and whilst we love this yellow liqueur, today’s bl...
Culture
La Befana and the Feast of the Epiphany
For many, the festive season is brought to a close in the first few days of January. However, in some cultures the Christmas period is ...
Culture
La Settimana Bianca
La Settimana Bianca literally translates to mean ‘white week’ and this describes the Italian winter holiday tradition. Typically, Itali...
