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The Pasta Bible | Pasta Evangelists Blog – Tagged "Recipes"

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From this week's menu

1

Orecchiette with Pistachio Pesto, Pistachio Crumb & Parmigiano Reggiano
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£7.50

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The Pasta Bible

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Italian inspired barbecue

How to host an Italian inspired summer BBQ

Italian barbecue, distinct from its American counterpart, is an custom that has undergone centuries of evolution. With the help of our ...

Spicy Prawn Linguine

Garlic and Chilli Prawn Linguine

This chilli and garlic prawn linguine recipe takes inspiration from Italy’s south, particularly the region of Campania. Juicy prawns ar...

Bagna Cauda: Italian Anchovy and Garlic Sauce

Bagna Cauda: Italian Anchovy and Garlic Sauce

Hailing from the northern Italian region of Piedmont, bàgna cauda is a seriously savoury dip made from anchovies, garlic and olive oil,...

Truffle Vegan Mac and Cheese

Vegan Mac and Cheese with Black Truffle

We’ve looked to the northern Italian region of Piedmont for inspiration when concocting this vegan take on the Italo-American classic: ...

Eating pasta after exercise

Our Top Recipes for Pre- and Post-Workout Meals

Check out our favourite pre- and post-workout recipes, including (of course) plenty of pasta

How to Make the Perfect Béchamel Sauce

Known today for being one of the most iconic ingredients in the classic lasagne, béchamel sauce has a slightly murky history. Follow ou...

pasta alla puttanesca

Spaghetti alla Puttanesca Recipe

Despite its dubious origins, spaghetti alla puttanesca has become a staple in Italian cuisine and we love how easy it is to throw toget...

scamorza cheese

Spotlight on Scamorza: Recipes, Origins & More

Recognisable by its pale yellow texture and charming knob-like bobble on top, scamorza is a semi-soft cheese made from cow's milk. Disc...

Farfalle al Salmone

Farfalle al Salmone: Smoked Salmon Pasta

Other than as part of an antipasti spread, by far the most popular way to eat smoked salmon in Italy is with pasta. As smoked salmon pa...

Spaghetti all’Assassina: The Pasta Recipe That Blew Stanley Tucci's Mind

Spaghetti all’Assassina: The Pasta Recipe That Blew Stanley Tucci's Mind

A specialty of the southern Italian region of Puglia, specifically the city of Bari, spaghetti all’assassina is a pasta dish that’s coo...

Pollo alla Cacciatora: Hunter's Chicken Pasta

Pollo alla Cacciatora: Hunter's Chicken Pasta

From north to south, all 20 Italian regions have their own version of chicken alla cacciatora, each one as equally authentic as the las...

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