The Pasta Bible | Pasta Evangelists Blog

Culture, Pasta school

While many people around the world enjoy pasta, few are aware of its millennia-long history. Read our brief summary of the history of p...

Pasta school

Sumptuous ragùs are a regular fixture on our changing weekly here at Pasta Evangelists. From the history of ragù, to definitions and re...

Pasta school

Al dente is a term that is used all the time when we’re talking about pasta and it describes the ideal consistency of pasta when it’s b...

Pasta school

From recipes to pairings, right down to the best potatoes to use, we've compiled a comprehensive guide, detailing everything you need t...

Culture, Pasta school

If there’s one thing Italians know well, it’s that no social gathering of family and friends is complete without plenty to eat and drin...

Culture, Pasta school

Pasta is enjoyed by many, but few truly understand how to serve authentic fresh pasta. We’ve put together some tips from Italian chefs,...

Culture, Pasta school, Recipes

Pasta has a very important role to play in a healthy, balanced and happy diet – it’s just about getting your portion size right. Here’s...

Culture, Kitchen therapy, Pasta school

Struggling to take that pasta perfection snapshot on camera? We've gone behind the scenes to discover the top tips from our in-house cr...

Culture, Pasta school

Want to impress your flat? Here are our 6 best tips for cooking the perfect pasta at university.

Kitchen therapy, Pasta school

Lasagne is a classic Italian dish, said to hail from Naples. A favourite at Pasta Evangelists, we’ve compiled a guide of all you need t...

Pasta school

From the many types of vegan pesto recipes to an aubergine and sun-dried tomato filled tortelloni, there are plenty of vegan pasta opti...

Pasta school

From the meaning of pappardelle to its origins, recipes to sauce pairings, we’ve put together a handy guide detailing everything you ne...