PASTA TYPES

LASAGNE

Comfort food doesn’t get more classic than lasagne. Most of us are familiar with traditional lasagne alla bolognese, but there are many regional takes on this Italian staple using a range of seasonal ingredients. Browse our selection of lasagne dishes, discover new recipes and learn how to cook this family favourite to perfection.

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LASAGNE RECIPES

While you can’t go wrong with a classic lasagne alla bolognese, many other regions have produced their own spin on this Italian favourite. Our founder, Alessandro, fondly recalls enjoying lamb lasagne whilst growing up in Genova, while the Sicilians swap ragù for roasted aubergine to create a delicious vegetarian-friendly option. Take a look at all of our lasagne recipes below.

WANT TO MAKE YOUR OWN LASAGNE SHEETS?

MEAT

How to Make the Perfect Lasagne

Serves: 4
Cooks time: 5+ HRS
Difficulty: INTERMEDIATE

MEAT

Our Signature “Breakfast in Tuscany” Lasagne

Serves: 4-5
Cooks time: 70 MINS
Difficulty: EASY

VEGETARIAN

Our Porcini & Wild Mushroom Lasagne Recipe

Serves: 3-4
Cooks time: 125 MINS
Difficulty: EASY

MEAT

Our Duck and Olive Lasagne

Serves: 4
Cooks time: 150 MINS
Difficulty: INTERMEDIATE

MEAT

Lasagne with Wild Boar Ragù

Serves: 4
Cooks time: 6HRS +
Difficulty: INTERMEDIATE

VEGETARIAN

Vegetarian Aubergine Lasagne

Serves: 4
Cooks time: 95 MINS
Difficulty: EASY

MEAT

Creamy Courgette & Prosciutto Lasagne Recipe

Serves: 4
Cooks time: 105 MINS
Difficulty: INTERMEDIATE

MEAT FREE

Lasagne with Pesto alla Genovese

Serves: 4
Cooks time: 120 MINS
Difficulty: INTERMEDIATE

VEGETARIAN

Spinach and Ricotta Lasagne

VEGETARIAN

Our Pumpkin Lasagne with Sage Besciamella

Serves: 4
Cooks time: 140 MINS
Difficulty: EASY

“MOUTH-WATERINGLY DELICIOUS”
- GILES COREN

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How to make fresh pasta for lasagne sheets

Prep Time: 60 minutes
Cooking Time: 30-40 minutes (in lasagne)
Skill level/Difficulty: Easy
Chef’s Tip: To make fresh lasagne sheets, you can use either a pasta machine, or a rolling pin. Once formed, let your lasagne sheets dry for five minutes or so - this will make them easier to handle.

HOW TO SHAPE LASAGNE SHEETS

Lasagne FAQs

READ OUR GUIDE TO LASAGNE

How do you layer lasagne?

The secret to a perfect lasagne is getting the layering right. Start by spreading a layer of your ragù or meat alternative at the bottom of your dish, then add a single pasta sheet layer before adding white sauce (béchamel) and cheese on top. Continue layering in this order until the dish is full or your sauces run out.

How long does lasagne take to cook?

For a freshly-made lasagne alla bolognese, we usually recommend cooking in the oven for around four hours or until the beef is tender. Vegetarian lasagne often requires a shorter cooking time, so be sure to check the recipe instructions before cooking.

How do you make besciamella white sauce for lasagne?

To make besciamella, or béchamel sauce as it is more commonly known, melt 60g of butter in a saucepan and add 60g of plain flour. Whisk until combined and cook on low heat for 2 minutes. Then, gradually add 600ml of milk and stir until thickened. Season with salt, black pepper and nutmeg.

READ OUR GUIDE TO LASAGNE

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FRESH TAGLIATELLE
RECIPE BOXES

From hearty wild boar and red wine ragù lasagne to porcini and wild mushroom lasagne, tasty regional variations of this sumptuous dish will return to our weekly menu soon. In the meantime, visit us in store at Harrods to try our lasagne or order to your doorstep on Deliveroo.

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