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The Pasta Bible | Pasta Evangelists Blog – Page 7

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Orecchiette with Pistachio Pesto, Pistachio Crumb & Parmigiano Reggiano
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The Pasta Bible

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Where to Find the Best Pasta in Manchester

The northern capital boasts a plethora of delicious and authentic pasta haunts - here, we offer a rundown of some of the best Italians ...

Fresh filled pasta dish

A Guide to the Best Pasta in Bristol

We scoured the stunning streets of Bristol to curate our list of the best pasta restaurants the city has to offer - thank us later!

Spaghetti alla chitarra with lamb ragú

Spaghetti alla Chitarra with Lamb & Red Pepper Ragú

A traditional dish from the Italian region of Abruzzo, this classic spaghetti alla chitarra recipe pairs thick strands of pasta with a ...

What Does Al Forno Mean?

In Italy, al forno – literally ‘ to the oven’ – refers to any dish that’s baked, whether that’s a wood-fired pizza, an oven-fresh focac...

Pasta alla Gricia: Pasta with Guanciale and Pecorino

Pasta alla Gricia: Pasta with Guanciale and Pecorino

Pasta alla gricia is one of Rome’s most quintessential pasta dishes. Combining guanciale (cured pork cheek), pecorino romano cheese, bl...

Cucina Povera: 5 Traditional Recipes

In days gone by, Italian peasants cooked these thrifty recipes out of necessity. Nowadays, cucina povera recipes form the backbone of m...

The Ultimate Guide to Italian Gin

The Ultimate Guide to Italian Gin

With a storied history of spirit production that stretches back to the Middle Ages, Italy is home to some incredible spirits and liqueu...

Our Favourite Granita Recipes: Lemon, Watermelon, Strawberry and more

Our Favourite Granita Recipes: Lemon, Watermelon, Strawberry and more

Halfway between creamier gelato and more tightly-packed sorbet, granita is typically served as a spoonable, crystalline slush – the ide...

Gelato vs Ice Cream: What's the Difference?

Gelato vs Ice Cream: What's the Difference?

Whether you’re a fior di latte fanatic or are more partial to pistacchio, there’s no doubt that savouring some authentic gelato is a qu...

Italian Gelato: The Complete Guide

Italian Gelato: The Complete Guide

Just like a daily dose of espresso or an evening aperitivo, gelato is a vital part of Italian culture. But what is gelato? And how can ...

Road on the Amalfi Coast

The Ultimate Foodie Guide to Campania

From the bright blue waters and pastel-hued villages of the Amalfi coast, to the flamboyant frescoes and buzzing streets of Naples, Cam...

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