Providing an ideal introduction to the world of pasta-making, our Classic Pasta Making Kit makes for a great gift (but we don’t blame you if you decide to keep it for yourself).
Each kit comes complete with all the tools and ingredients needed to craft two of Italy’s most loved pasta shapes, ravioli and gnocchi.
Our Classic Pasta Making Kit contains:
- Square ravioli stamp
- Gnocchi board
- Fluted pasta cutter
- Tapered rolling pin
- Italian 00 pasta flour (1kg)
- Italian sea salt
- Recipe cards
The equipment
Each kit features an array of beechwood pasta tools, including a tapered Italian rolling pin – the traditional tool for rolling perfectly thin pasta sheets. For making filled pasta, there’s a square ravioli stamp, as well as a fluted pasta cutter for adding wavy edges to ravioli. We can’t forget the gnocchi board either, which makes shaping uniformly-ridged dumplings an absolute doddle. Included with all of this are easy-to-follow instructions for making gnocchi and ravioli, written by our Head Pasta Chef, Roberta D’Elia.
The ingredients
As our Head Chef Roberta likes to remind us, making authentic pasta starts with the right ingredients. With that in mind, we’ve included a 1kg bag of 00 pasta flour – which is used in kitchens across Italy to make fresh pastas like gnocchi and ravioli. Once you’re ready to cook your pasta, use the included Italian sea salt to season your cooking water to perfection.
Delivery
Each Classic Pasta Making Kit will arrive in a branded Pasta Evangelists box.
Allergens
00 pasta flour ingredients: 100 % WHEAT flour.
Our pasta making kits are packed on a site that handles all 14 allergens prescribed in legislation. Whilst we take all reasonable precautions to prevent cross-contamination, we can’t guarantee that any of our kits will be 100% free of these allergens.
