Journey through the Alpine valleys and medieval cities of Italy's idyllic northern regions in the comfort of your cucina by making your own homemade fresh pasta.
Our Northern Italy Pasta Making Kit comes complete with all the tools and ingredients you need to craft two classic pasta shapes from the Northern regions of il bel paese: gnocchi and ravioli.
Each kit contains the following pieces:
- Doppio zero pasta flour (1kg)
- Italian sea salt flakes
- Straight pasta cutter
- Square ravioli stamp
- Gnocchi board
- Straight rolling pin
Plus, our Head Sfoglina (Pasta Chef) Roberta will guide you every step of the way with her easy-to-follow, step-by-step instructions so you can make pasta like a pro! Each kit contains instructions to make:
Gnocchi and Ravioli.
Pasta fresca 00 ingredients: 100 % WHEAT flour
Our pasta making kits are packed on our site, that handles all 14 allergens that are prescribed in legislation, and whilst we have implemented, recognised, good food safety practices we cannot guarantee our kits will not contain traces of these allergens. Please see our website for more information.