Limited spaces available. Book now to avoid disappointment!
Join us at the Academy to learn this delicious, comforting, fresh filled pasta classic, Four Cheese Ravioli inspired by everyone's favourite pizza, the Quatro Formaggi.
During the class you will be taught by our excellent team of welcoming chefs who will not only regale you with their Italian tales but will also teach you how to make fresh egg ravioli by hand. Once hand rolled and shaped your pasta will be filled with four of Italy's most famous cheeses; ricotta, gorgonzola, pecorino and mascarpone.
Once you have perfected your pasta creations our team will cook your fresh pasta for you to sit down and enjoy with your classmates.
What's included?
- Two hours pasta-making class with one of our expert chefs
- Complimentary antipasti with your chef and new classmates on arrival
- Unlimited Prosecco available throughout the class
- Linen apron and beechwood pasta tools will be provided for your class
- Sit down to enjoy the pasta you've created as a meal at the end of the class
Allergen Information
- At this event, guests will handle/be exposed to ingredients containing the following allergens: WHEAT, EGG, MILK, BARLEY, SULPHITES, CELERY
- Whilst we take all reasonable precautions to prevent cross-contamination, we cannot guarantee that any of our products at our events will be 100% free of allergens. All Pasta Evangelists events, and the products used at them, may contain traces of the 14 major allergens.
PLEASE NOTE: THIS CLASS IS MEAT FREE (not vegetarian)
Location: The Pasta Academy, 62-63 Long Lane, EC1A 9EJ
Refund and cancellation policy:
Our class tickets are non-refundable, but you may request to transfer to another class up to 14 DAYS before the start of the course. Please click here to view our full Terms & Conditions, under 'Events', section 8
