Date: Saturday 25th July 2020
Location: Zoom Video
We'd like to invite you to enjoy making your own filled pasta with fresh ricotta and lemon, in tribute to the idyllic 'Costiera Amalfitana'. Our digital pasta masterclass shall be intimately hosted by our chef Roberta from her own kitchen in Berkshire.
In the small seaside town of Amalfi, il limone is king. Distinguished by their large size and heady citrus aroma, these lemons – known internationally as Amalfi lemons – are highly-regarded on Italy’s sun-kissed Southern coast. In this digital masterclass, you’ll start by discovering more about the origins of this filling and its regional traditions from Roberta – who is Italian – and what it means to her.
You’ll learn to create the perfect pasta dough, roll it out and create beautiful shapes by hand, filling these with a filling typical to the Amalfi region, limone e ricotta, as well as fresh herbs from the region. At the end of the class, you’ll be able to enjoy dining on your very own zesty creations, allowing you to evoke Amalfi in summer at your very own dinner table.
How it works: You will require access to Zoom video calling and a webcam. The day before the event you will be sent a Zoom link via email. If you have not received your Zoom link, please contact email@example.com.
Roberta will send details of the recipe and necessary ingredients 48hrs before the class date.
Please note that, in order to preserve the intimacy of the event, we can welcome 1 person per ticket purchased to the digital event. We will have a maximum of 10 guests per digital event.
We highly recommend booking your tickets in advance. For any other questions regarding the event, please email us at firstname.lastname@example.org.