DOLCE

Italian Dessert Recipes

Looking to satisfy your sweet tooth? You’ve come to the right place. We’re bringing you a satisfying taste of la dolce vita with our collection of traditional Italian desserts, bakes and puddings, from indulgent tiramisu and fruity panna cotta to crunchy cannoli and deep-fried frittelle. Be inspired by our dessert recipes below, or take a look at what sweet treats we’ve got on offer alongside our pasta on this week’s menu.

Dessert Recipes OUR PASTA BOXES

OUR FAVOURITE

Italian Desserts

In Italy, no meal is considered complete without something sweet and a strong coffee or digestivo to wash it down. Here at Pasta Evangelists, we couldn’t agree more, which is why we’ve compiled this collection of tasty dolce recipes. Whether you’re looking for a crowd-pleaser to serve at your next dinner party, you want to bring an Italian twist to afternoon tea, or you simply want to satisfy your own cravings, we have an Italian dessert recipe for every occasion.

OUR FAVOURITE ITALIAN DESSERT RECIPES - BUON APPETITO

CREAMY

Indulgent Tiramisù Recipe

Serves: 6
Cooks time: 30 MINS
Difficulty: Intermediate

COFFEE

Our Decadent Affogato Recipe

Serves: 2
Cooks time: 10 MINS
Difficulty: EASY

CRUNCHY

Ricotta & Pistachio Cannoli Recipe

Serves: 6-12
Cooks time: 1 HOUR 20 MINS
Difficulty: INTERMEDIATE

CREAMY

Panna Cotta Recipe

Serves: 2
Cooks time: 15 MINS
Difficulty: INTERMEDIATE

PASTRY

Torta della Nonna

Serves: 8-10
Cooks time: 2 HOURS
Difficulty: INTERMEDIATE

“YOU MAY HAVE THE UNIVERSE IF I MAY HAVE ITALY. ”
- GIUSEPPE VERDI

ALL DESSERT RECIPES

CREAMY

Zuppa Inglese Recipe

Serves: 4
Cooks time: 30 MINS
Difficulty: EASY

PASTRY

Tortino al Cioccolato Recipe

Serves: 2
Cooks time: 40 MINS
Difficulty: EASY

BREAD

Ricotta & Lemon Frittelle

Serves: 6
Cooks time: 1 HOUR 30 MINS
Difficulty: INTERMEDIATE

FESTIVE

How to Make the Best Pandoro

Serves: CUSTOM
Cooks time: OVERNIGHT
Difficulty: EASY

CREAMY

Roberta’s Limoncello Tiramisù

Serves: 12
Cooks time: 30 MINS
Difficulty: INTERMEDIATE

FESTIVE

How to Make the Best Panettone

Serves: CUSTOM
Cooks time: OVERNIGHT
Difficulty: EASY

CRUNCHY

Traditional Chiacchiere di Carnevale Recipe

Serves: 6
Cooks time: 1 HOUR 30 MINS
Difficulty: INTERMEDIATE

BREAD

Roberta's Italian Easter Bread Recipe

Serves: 6
Cooks time: 2 HOURS
Difficulty: INTERMEDIATE

PASTA

“Tagliatelle al Cacao” - Chocolate Tagliatelle Recipe

Serves: 3
Cooks time: 60 MINS
Difficulty: INTERMEDIATE

BREAD

Colomba Pasquale Recipe

Serves: 4-5
Cooks time: 4 HOURS
Difficulty: INTERMEDIATE

FESTIVE

How to Make Festive Cinnamon Gelato

Serves: 6-8
Cooks time: OVERNIGHT
Difficulty: EASY

PASTRY

Torta Della Nonna Recipe

Serves: 8-10
Cooks time: 2 HOURS
Difficulty: INTERMEDIATE

CREAMY

Panna Cotta Recipe

Serves: 2
Cooks time: 15 MINS
Difficulty: INTERMEDIATE

CRUNCHY

Ricotta & Pistachio Cannoli Recipe

Serves: 6-12
Cooks time: 1 HOUR 20 MINS
Difficulty: INTERMEDIATE

COFFEE

Our Decadent Affogato Recipe

Serves: 2
Cooks time: 10 MINS
Difficulty: EASY

CREAMY

Indulgent Tiramisù Recipe

Serves: 6
Cooks time: 30 MINS
Difficulty: INTERMEDIATE

WATCH OUR VIDEO

HOW TO MAKE
TIRAMISU

Prep Time: 30 minutes
Skill level/Difficulty: Easy
Combining creamy mascarpone cheese, delicious coffee and a sprinkling of cocoa powder, this decadent dolce is sure to make you feel merry on a cold winter evening. Follow our foolproof recipe here to be whisked away to the moonlit canals of Venice with this indulgent tiramisù.

READ FULL RECIPE

Italian Desserts FAQs

OUR RECIPE FOR TRADITIONAL TIRAMISÙ

Which ingredients are commonly used in Italian desserts?

Many Italian desserts are centred around flavours like coffee, dark chocolate and alcohol, such as the classic tiramisù and traditional torta al cioccolato. Milk and cream are also commonly used in a variety of forms, such as in panna cotta and zabaglione.

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What’s the difference between ice cream and gelato?

Gelato contains more milk and less cream than ice cream. It’s also churned at a much slower speed, incorporating less air and giving it a denser consistency. Gelato is also served at a slightly warmer temperature than ice cream, generally giving it a softer consistency.

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Are there any vegan Italian desserts?

Many of Italy’s most popular desserts are not vegan because of their heavy use of milk and cream. However, vegan-friendly versions can be created using dairy-free alternative ingredients. Baked treats like cannoli can also be made vegan very easily.

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OUR RECIPE FOR TRADITIONAL TIRAMISÙ

PASTA DELIVERED TO YOUR DOOR

Fresh Italian
RECIPE BOXES

A delicious choice of Italian desserts always feature on our weekly menu, from authentic tiramisù and profiteroles to novelty dessert pastas like our chocolate & ricotta-filled triangoli. Why not combine one of these sweet treats with our fresh pasta dishes that are delivered across the UK and can be prepared at home in minutes.

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