This dish is designed to serve 2-3 people, ideal for, couples, small families & dinner parties.
Sedanini are hollow, short pasta with external ridges that are perfect for holding sauces, like our unmistakable "Carbonara of Dreams”. Sedanini are a modern version of a traditional Neapolitan smooth pasta called “denti di elefante”, or “elephant teeth”, although sedanini actually hail from Sicily. The word Sedanini derives from sedano, which means celery; indeed, they resemble small celery sticks.
The carbonara sauce we pair our sedanini with is thought to have its name derived from when charcoal burners used to cook the dish over campfires. In true Pasta Evangelists style, we’ve taken this classic, comforting dish to new heights, presenting a gloriously creamy carbonara in which our wonderfully chewy morsels of fresh sedanini pasta sop up this luxuriant sauce. Made with premium pancetta, known for its deep, salty intensity, our carbonara sauce also contains eggs, sumptuous cream and freshly ground black pepper. Be transported to Roma by this classic dish with a distinctively premium twist.
Allergens in BOLD & CAPITALISED
Durum WHEAT Semola, WHEAT Flour, Free Range EGG, Rice Flour
Cream (MILK), Italian Grated Cheese (MILK, Salt, Rennet), EGG Yolk (18%), Water, Black Pepper
Pork Meat (Origin: Belgium, 86%), Water, Salt, Potassium Chloride, Glucose Syrup, Maltodextrin, Vegetable Fibres, Spices, Stabiliser: E301, Acidifier (E331), Preservatives: E250, E252, Smoke Flavour, Beet Red Concentrate
Italian Grated Cheese (20g):
MILK, Salt, Rennet
Calories per serving: 916kcal
Following nutritional information is per 100g
Of which saturates 6.3g
Of which sugars 1.1g